Silage is the term used for the product formed when any green plant material is put in a place where it can ferment in the absence of air. When green fodders are in plenty they are conserved as silage to meet the demand of good quality fodder...
Read moreThe Difference Between Hay And Silage
Like most other things in life, when it comes to food, most people prefer to opt for natural ones. The food you feed your animals directly impacts their health and the quality of products you derive from them. When it comes to feeding livestock...
Read moreMr Mugo -From Kianjokoma, Embu County
Another Satisfied Customer! We sincerely thank Mr Mugo of Kianjokoma, Embu County, for choosing us and for the successful delivery of 10 tonnes of Non Full Corn Loose Silage. We truly appreciate the trust you have placed in our products and value...
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